Crab Dressing

1 cup crabmeat
1 lg. onion (chopped)
2 tablespoons of roux
2 tablespoons of cooking oil
1/4 cup celery
1/2 bell pepper (red or green)
1 cup bread crumbs
1/2 cup water
2 tablespoons parsley
2 eggs (slightly beaten)

Saute onion, celery, & bell pepper for 5-8 minutes. Add water & roux until thick
Add crab meat & lightly season with S&P (or slap your mamma) - cook about 15 minutes
Add bread crumbs & parsley & eggs - Mix well
Bake covered @ 350 degrees until dressing has set (approximately 30 minutes - check every 15 minutes)
Uncover and cook until bread crumbs are slightly browned.

Delicious crab dish that serves 6-8 people.